Origin : ColombiaRegion:  Antioquia, AndesAltitude: 1700 - 1900Producer: Edwin Norena, Campo HermosoVariety: Caturra ChirosoProcess: Red Honey CM Tasting notes: Sweet and velvety with notes of flor...

Origin : ColombiaRegion: Circasia, QuindioAltitude: 1650Producer: Edwin Norena, Campo HermosoVariety: GeshaProcess: Black Honey Mossto Lactic Tasting notes: Delicate and velvety with notes of lemon...

Origin : UgandaRegion: Kasese, Western UgandaAltitude: 1300 - 2030Producer: 4300+ Small lot holders for Mubuku CSWVariety: SL14Process: Anaerobic Natural Tasting notes: Boozy and vibrant with notes...

Origin : ColombiaRegion:  Acevedo, HuilaAltitude: 1600Producer: Natalia Lezama RamirezVariety: GeshaProcess: 60 hour Fermentation, Parabolic Natural Tasting notes: Sweet and winey with notes of coo...

Origin : ColombiaRegion:  Caldono, CaucaAltitude: 1700Producer: Paola & Carlos TrujilloVariety: Aji BourbonProcess: Thermal Shock Anaerobic Washed Tasting notes: Boozy and sweet with notes of b...

Origin: ColombiaRegion: Bruselas, HuilaAltitude: 1750 MASLProducer: Nestor & Adrian LassoVariety: OmbligonProcess: Thermal Shock Anaerobic Natural DECAF Tasting notes: Silky and sweet with note...

Origin: ColombiaRegion: Bruselas, HuilaAltitude: 1700 MASLProducer: Nestor & Adrian LassoVariety: SidraProcess: Thermal Shock Anaerobic Washed Tasting notes: Light and sweet with jelly like...

Origin: ColombiaRegion: Bruselas, HuilaAltitude: 1700 MASLProducer: Nestor & Adrian LassoVariety: OmbligonProcess: Thermal Shock Anaerobic Natural Tasting notes: Deep and complex with notes of ...

Origin : ColombiaRegion: HuilaAltitude: 1800 MASLProducer: María Belén Díaz, Finca ResinasVariety: Pink BourbonProcess: Double Anaerobic Washed Tasting notes: Complex and delicate with notes of can...